This fruit chutney garnished with Feta creates the perfect balance between sweet and salty. You’re going to ask for more!
Preparation: 10 min
Servings: 4 servings
To make chutney, puree ingredients in a blender and transfer to a serving dish.
For the garnish, mix ingredients together in a bowl.
Before serving, top chutney with garnish.
Cheese alternatives: Crumbled Canadian Paneer, grated Cheddar or Havarti.